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8 Breakfast dishes of Hanoi people

Hanoi cuisine is the crystallization of the most essence of the cuisine of the country. If you have already arrived in the capital but you still haven’t enjoyed the 8 breakfast dishes below, it can be said you still don’t know much about the cuisine of Ha Thanh.

1.Pho

Talking about Hanoi delicacies , we must mention Pho. Pho can be easily found anywhere in Hanoi. Although each home has its own Pho recipes but we cannot deny the flavor of Hanoi Pho. It can be mistaken  with any other places.

 

A bowl filled with thin slices beef or chicken, the fatty sauce is rich in aromatic scallions of green onion, fresh lemon, pepper, ... And certainly Pho will satisfy even the most difficult customers.

 

Pho is a famous dish in Hanoi.

Pho is a famous dish in Hanoi.

 

2. Rolled cake

 

Hanoi children who come home from a distance in a beautiful morning also can’t forget to enjoy the traditional rolled cake.

 

Hanoians consider eating Rolled cake is as a habit. They like to sit and watch the  cooker cooks from rice flour, spreads onion grease, sprinkles dried yellow onion, cuts roasted cinnamon pork into 3 pieces  on top. When diners pick up a dish of  hot rolled cake and eat it with sweet-sour sauce, sprinkle some fragrant pepper. It is like enjoying a delicious delicacy...

 

Roll cake with thin layer of rice, meat, mushrooms inside

Roll cake with thin layer of rice, meat, mushrooms inside

 

3. “Bun Thang”

If dishes such as rolled cake or “Bun Cha” get the sympathy of people eat by folk, “Bun Thang” is the marvellous dish of Hanoians.

 

Not only vermicelli, a full bowl of “Bun Thang” also has materials such as chicken, fried eggs, dried shrimps, “Gio Lua”, mushrooms ... The water used must be rich, delicious, has sweet smell of bone tunnel characteristics.

 

Vermicelli is a very sophisticated and delicate food of Hanoians

Vermicelli is a very sophisticated and delicate food of Hanoians

 

For generations, “Bun Thang” has been viewed as the essential cuisine of Hanoians.

 

4. “Chao Suon Quay”

“Chao Suon Quay” is one of the popular dishes of Hanoians. There is no need for an eatery, only a pair of vendors with spoon bowls and some plastic chairs are enough to make a “Chao Suon” eatery familiar with many customers.

 

Breakfast with delicious Chao Suon

Breakfast with delicious Chao Suon

 

A hot bowl of “Chao Suon” with smoke, a few extra pieces “Quay” is especially suitable for enjoying in a winter morning of Hanoi.

 

5. Bread

 

As other provinces in the country, bread is a familiar morning dish for most of Hanoians. If you do not have much time for breakfast, bread is the perfect choice.

 

Regardless of whether pate bread, bread with meat or sausage, fried eggs, wormwood, beef ... are easy to win the sympathy of the first time eaters enjoy.

 

Hanoi has a lot of famous bread shop

Hanoi has a lot of famous bread shop

 

From only 10,000VND to 20,000VND for a good-looking, cheap breakfast, bread is suitable for travelers to explore Hanoi.

 

6. Banh Gio

 

Hot “Banh Gio” is not only eaten in the morning but can be served on any meal of the day. Raw materials of rice cakes include:  rice flour, minced meat, Jew's ear,  shiitake.

 

The pyramid-shaped “Banh Gio” is carefully wrapped in banana leaves as it contains a essential cuisine inside. On a cold day in Hanoi, nothing better when tourists visit Thuy Khue street , called the hot pork cake, sip with melon and spicy chili sauce. The price is very reasonable, ranging from 10,000 - 25,000 VND / unit.

 

Banh Gio is one of the cakes with attractive flavor

Banh Gio is one of the cakes with attractive flavor

 

7. Sticky Rice

It is not good to mention the familiar breakfast of Hanoians without mentioning the sticky rice.

 

If past Sticky Rice simply cooked with baby jackfruit, corn, beans, peanuts served with pork, “Gio” or egg, now , “Xoi Xeo”, mixed sticky rice , chicken sticky rice... make the menu of this dish more plentiful.

 

This rustic dish is easily found in the capital, ranging from street vendors to large, beautiful and spacious restaurants that are convenient for visitors to enjoy.

 

Bun Rieu Cua is a particularly familiar dish especially in the northern provinces

Bun Rieu Cua is a particularly familiar dish especially in the northern provinces

 

8. Bun Rieu Cua

 

In the delicious noodle dishes of Hanoi , next to “Bun Thang”, “Bun Cha” ..., “Bun Rieu Cua” is no less popular at the popular level and is favorite by customers. The ingredients of this dish include vermicelli, small crab, fried tofu, tomatoes, scallions, vinegar and may add a little shrimp sauce. When eating, people take a few extra veggies and chopped banana stalks sprinkled to give the dish more balance and perfection.

 

Sour, dense crab is specialties to enjoy in the hot summer days of Hanoi.